Comments on: Instant Pot Kalua Pork https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/ Sometimes healthy, sometimes indulgent, always delicious! Tue, 01 Aug 2023 20:40:43 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Cara G. https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-45514 Mon, 09 Sep 2019 00:49:52 +0000 https://cookingwithcurls.com/?p=29698#comment-45514 5 stars
Very moist and great flavor! I used a 2 pound pork shoulder rubbed with Hawaiian salt and liquid smoke (I didn’t have paprika or cabbage). I cooked on high pressure for one hour and 20 minutes with natural release. I will definitely make again and try with smoked paprika and cabbage. šŸ™‚

]]> By: Lisa Johnson https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-44504 Mon, 15 Jul 2019 20:20:58 +0000 https://cookingwithcurls.com/?p=29698#comment-44504 In reply to Lisa.

You are so welcome!! I am glad everyone loves it! šŸ™‚

]]> By: Lisa https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-44265 Thu, 04 Jul 2019 00:59:56 +0000 https://cookingwithcurls.com/?p=29698#comment-44265 5 stars
Absolutely, positively, the BEST instant pot pork recipe I’ve made!! Huuuuuge hit @ our house! The only thing I did differently was use Himalayan salt.. as I couldn’t find the Hawaiian. Loved this so much.. I just had to take a container over to my folk’s.. which they also loved!! Thank You!! šŸ™‚

]]> By: ron spilker https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-39407 Mon, 12 Nov 2018 03:17:09 +0000 https://cookingwithcurls.com/?p=29698#comment-39407 So if I can get boneless, I guess use 3 or 4 pounds of pork?

]]> By: Debbie https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-39289 Sun, 30 Sep 2018 18:08:01 +0000 https://cookingwithcurls.com/?p=29698#comment-39289 I apologize for my previous questions, guess I should of looked at the pictures above and read those instructions instead of going straight to the recipe first.

]]> By: Debbie https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-39288 Sun, 30 Sep 2018 18:04:23 +0000 https://cookingwithcurls.com/?p=29698#comment-39288 Hi, Iā€™m new to the instant pot and just wondering when you add the cup of water, do you put it in with the meat or in the other pot? Also, when you say a liner, Iā€™m assuming you mean the smaller pot to the current size you are using, right? Sorry for the questions, Iā€™m just new to this. Thanks.

]]> By: Lisa Johnson https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-38509 Mon, 29 Jan 2018 06:16:12 +0000 https://cookingwithcurls.com/?p=29698#comment-38509 In reply to Brandon.

Everyone that I have asked said no Brandon, it magically cooks for the same amount of time. šŸ™‚

]]> By: Brandon https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-38505 Mon, 29 Jan 2018 03:22:18 +0000 https://cookingwithcurls.com/?p=29698#comment-38505 If I were to use a smaller cut of pork (about 2 1/2 lbs.), should I reduce the cook time?

]]> By: Lisa Johnson https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-38450 Fri, 19 Jan 2018 03:28:45 +0000 https://cookingwithcurls.com/?p=29698#comment-38450 In reply to Sharon R.

I love your substitutions, Sharon! Zucchini Hawaiian Slaw sounds amazing! šŸ™‚

]]> By: Sharon R https://cookingwithcurls.com/2017/04/06/instant-pot-kalua-pork/#comment-38438 Tue, 16 Jan 2018 02:26:39 +0000 https://cookingwithcurls.com/?p=29698#comment-38438 I was really happy to find such a delicious recipe. I, also do not like liquid smoke and was happy to find a recipe that worked around this ingredient. I used a salt rub from Hawaii (contained a little ginger, garlic and pepper flakes). I also served it with a side of Zucchini Hawaiian Slaw. A friendly work around the pasta and it was amazing! Thanks for posting.

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